(4 resultados)
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41,59€(IVA inc.)
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products
- Truong, Tuyen
- 978-3-319-23876-0
- 2015-11-02
249,60€(IVA inc.)
Handbook of Food Powders: Processes and Properties
- Bhandari, Bhesh
- 978-0-08-101416-5
- 2016-06-30
249,60€(IVA inc.)
Handbook of Food Powders: Chemistry and Technology
- Bhandari, Bhesh
- 978-0-323-98820-9
- 2023-03-01